Lemon-Raspberry Shandy

A traditional British Shandy is a refreshing, low-alcohol, drink made with a 50/50 mix of lemonade or citrus-y beverage and beer. Wheat beers and light lagers make the best Shandys; however, a light hoppy IPA can work as well, if that’s your jam.

We’ve taken our tart, lightly sweet, Raspberry Lemonade, and created an unexpectedly delightful Jinx Tea version of a Shandy.

Ingredients

  • Jinx Tea Raspberry Lemonade

  • Wheat Beer or Light Lager 

  • Lemon Slice

Steps to Make It

  • Pour equal parts Raspberry Lemonade and beer into a tall glass.

  • Garnish with lemon slice.

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